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About this blog
Ever since I started cooking, I've hated those porny recipe books. Truffles, foie gras and toro don't just grow on trees/or lie around in your pantry.
Sometimes, all I want is something short, simple and sweet, with the occasional perk.
And that's what you'll mostly find in this blog.
Sometimes, all I want is something short, simple and sweet, with the occasional perk.
And that's what you'll mostly find in this blog.
Posts
The Team
WX: Writer, stand-by photographer, resident foodie who's now turning into a ball of lard.
JL: Resident photographer, unfortunate guinea pig for all recipe testing
AY: Writer, photographer, tech support, foodie-in-training-wheels
JL: Resident photographer, unfortunate guinea pig for all recipe testing
AY: Writer, photographer, tech support, foodie-in-training-wheels
Blog Archive
Labels
- review (80)
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- friends (41)
- $ (39)
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- lunch (30)
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- recipes (19)
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- dessert (13)
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- quick wonders (12)
- $$$ (11)
- miscellaneous (11)
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- chinese (10)
- sweets (10)
- dear readers (8)
- dinner duty (8)
- malaysian (8)
- thai (7)
- chocolate (5)
- french (5)
- fusion (5)
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- korean (4)
- pasta (4)
- uni (4)
- work (4)
- BBQ (3)
- egg (3)
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- ice cream (1)
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- kitchen failures (1)
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Foodie Reads
- 101 Cookbooks
- A table for two
- Chocolatesuze
- Chubby Hubby
- David Lebovitz
- delicious:days
- Don't eat that yet!
- EatingAsia
- eatshowandtell
- fooderati
- Grab York Fork
- Here Comes the Food
- i shot the chef
- Kalyn's Kitchen
- nordljus
- Not Eating Out in New York
- Not Quite Nigella
- Savory-bites
- Serious Eats
- Smitten Kitchen
- the <3 of food
- The Food Pornographer
- The Pioneer Woman Cooks
- TWO-KG
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